HUNTER BEEF

HUNTER BEEF

INGREDIENTS:

BEEF (WHOLE PIECE OF UNDERCUT) 2KG

LEMON JUICE 1/4 CUP

WHITE VINEGAR 1 CUP

GARLIC 10 CLOVES

CRUSHED BLACK PEPPER 2 TSP

BUTTER 3 TBSP

LAHORI SALT TO TASTE

METHOD:

* MAKE SMALL HOLES IN BEEF WITH A SMALL KNIFE AND PUT A GARLIC CLOVES IN EACH HOLE.

*PUT VINEGAR,LAHORI SALT,BLACK PEPPER AND LEMON JUICE INA BOWL.

*MIX WELL.

*APPLY THIS MIXTURE ON BEEF AND COVER WITH A PLASTIC SHEET.LEAVE IT TO MARINATE OVERNIGHT.

*STEAM IT IN THE STEAMER FOR 30 MINUTES AND THEN APPLY BUTTER AND BAKE IN A PRE-HEATED OVEN FOR 15 MINUTES.

*DELICIOUS HUNTER BEEF IS READY TO BE SERVED.