TOMATO SOUP

Tomato Soup

Ingredients:

4 large tomatoes

Mint leaves

salt & pepper

Method:

Keep tomatoes in a heavy pan.

Put water and allow it to boil.

Put salt, mint and continue boiling

for 10 minutes.

When cool, blend the tomatoes in a mixer.

Sieve to separate seeds and skin.

If mixer is not available use a soup strainer for 2 minutes.

Ready to serve hot.