TURNIP SPECIAL

TURNIP SPECIAL

INGREDIENTS:

TURNIPS 6

CHICKEN STOCK 1 1/2 TBSP

YOGURT 250 GRAMS

GREEN CHILLIES (CHOPPER) 3

CORIANDER LEAVES (CHOPPED) 1 BUNCH

DILL (CHOPPED) 1 BUNCH

MUSTARD SEEDS 1/2 TSP

RED CHILLI POWDER 1TBSP

TURMERIC POWDER 1/4 TBSP

GARLIC (CHOPPED) 1 TSP

METHOD:

* BOIL TURNIPS AND MASH THEM.

* MIX 2 TBSP YOGURT IN 1/4 CUP WATER.

* PUT TURNIPS, YOGURT WATER, TURMERIC POWDER, GARLIC, RED CHILLI POWDER, MUSTARD SEEDS AND CHICKEN STOCK IN A POT. COOK TILL ALL THE WATER DRIES.

* ADD CORIANDER LEAVES, GREEN CHILLIES AND DILL ONCE THE WATER HAS DRIED UP, AND TURN OFF THE FLAME.

* TAKE IT OUT IN A DISH.

* MAKE 'RAITA' FROM THE REMAINING YOGURT AND SERVE WITH TURNIP SPECIAL.