Mozzarella Chicken
Ingredients:
4 whole chicken breasts (boneless)
4 eggs
Italian breadcrumbs
3/4 lb. butter
1/2 lb. Mozzarella cheese
1/2 lb. fresh mushrooms (optional)
Method:
1. Slice chicken breasts into serving size pieces. Place chicken in slightly beaten egg for 1 hour and refrigerate.
2. If using mushrooms, sauté and set aside.
3. Roll chicken pieces in breadcrumbs and fry in butter until brown (about 10 minutes).
4. Place chicken in 9 x 13 dish and place mushrooms on top (if using).
5. Bake for 10 to 15 minutes in a preheated 325 degree oven.
6. Remove from oven, place Mozarella cheese cheese on top.
7. Place chicken back in oven until cheese melts.
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