CHOCOLATE CUP CAKES

BUTTER 50GRAMS

SUGAR 1/4CUP

REFIND FLOUR 1/2CUP

BAKING POWDER 1TSP

VANILA ESSENCE FEW DROPS

EGG 1

COCOA POWDER 1TSP

METHOD:

*PUT BUTTER,SUGAR,REFIND FLOUR AND BAKING POWDER IN A BOWL AND BEAT WITH AN ELECTRIC MIXER.

*ADD VANILLA ESSENCE,EGG AND COCOA POWDER.BEAT SOME MORE.

*PUT PAPER BAKING CUPS IN A MUFFIN TRAY AND WITH THE HELP OF A SPOON,POUR A SPOONFUL OF CAKE MIXTURE IN EACH CUP.

*BAKE IN A PRE_HEATED OVEN AT 180 C FOR 15 MINUTES.

*DELICIOUS CHOCOLATE CUP CAKES ARE READY.